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How to Reduce CRP Level with Food?

Discover how to lower C-reactive protein (CRP) levels naturally with anti-inflammatory foods. Learn which foods to eat and avoid to reduce inflammation and support better health.

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Last updated on 3rd Jul, 2025

Inflammation is your body’s natural response to injury or infection, but when it becomes chronic, it can lead to health problems like heart disease, diabetes, and arthritis. One way to measure inflammation is through a blood test called C-reactive protein (CRP). High CRP levels indicate ongoing inflammation in the body.

You can help lower CRP levels naturally by making smart food choices. A healthy diet rich in anti-inflammatory foods can reduce inflammation and improve overall well-being. Let’s explore how you can manage CRP levels through diet.

What is CRP and Why Does It Matter?

C-reactive protein (CRP) is produced by your liver in response to inflammation. A high CRP level may signal:

  • Chronic infections

  • Autoimmune diseases (like rheumatoid arthritis)

  • Heart disease risk

  • Obesity-related inflammation

Best Anti-Inflammatory Foods to Lower CRP

While medication may be necessary in some cases, dietary changes can significantly help lower CRP levels.

1. Fruits and Vegetables
Packed with antioxidants, vitamins, and fibre, fruits and veggies fight inflammation. Some top choices include:

  • Berries (blueberries, strawberries, raspberries) – Rich in antioxidants.

  • Leafy greens (spinach, kale) – High in vitamin K and anti-inflammatory compounds.

  • Tomatoes – Contain lycopene, which reduces inflammation.

  • Beets – Help lower oxidative stress.

2. Healthy Fats (Omega-3 Fatty Acids)
Omega-3s are powerful inflammation fighters. Include:

  • Fatty fish (salmon, mackerel, sardines) – Eat 2-3 times a week.

  • Flaxseeds & chia seeds – Great for plant-based omega-3s.

  • Walnuts – A handful daily can help.

  • Olive oil – Use extra virgin olive oil for cooking.

3. Whole Grains 

Refined carbs (white bread, pastries) spike inflammation, while whole grains help reduce CRP. Opt for:

  • Oats

  • Brown rice

  • Quinoa

  • Whole wheat

4. Nuts and Seeds
Almonds, walnuts, and sunflower seeds contain healthy fats and antioxidants that combat inflammation.

5. Spices and Herbs
Some spices have strong anti-inflammatory effects:

  • Turmeric (contains curcumin) – Add to curries or golden milk.

  • Ginger – Great in teas or stir-fries.

  • Garlic – Helps reduce inflammation and supports immunity.

6. Probiotic-Rich Foods
A healthy gut reduces inflammation. Include:

  • Yogurt (unsweetened)

  • Kefir

  • Kimchi

  • Sauerkraut

Foods to Avoid to Lower CRP

Certain foods can increase inflammation and CRP levels. Limit or avoid:

  • Processed foods: Packaged snacks and chips often contain additives and trans fats that promote inflammation.

  • Sugary drinks and sweets: High sugar intake can spike insulin and inflammatory markers like CRP.

  • Refined carbs: White bread, pasta, and similar carbs can increase blood sugar and inflammation.

  • Fried foods: These are loaded with unhealthy fats that contribute to chronic inflammation.

  • Excess alcohol: Too much alcohol can inflame tissues and raise CRP levels in the body.

Lifestyle Tips to Support Lower CRP

Besides diet, these lifestyle changes help reduce inflammation:

  • Exercise regularly: Just 30 minutes of daily walking can significantly reduce inflammation.

  • Manage stress: Practices like yoga, meditation, and deep breathing help calm the body and lower stress-related inflammation.

  • Get enough sleep: Quality sleep (7–8 hours a night) is essential for regulating inflammatory responses.

  • Maintain a healthy weight: Extra belly fat releases inflammatory chemicals that can raise CRP levels.

When to Consult a Doctor?

If your CRP levels stay elevated even after making dietary and lifestyle changes, it’s important to seek medical advice. Ongoing inflammation could be a sign of an underlying health issue that requires professional evaluation and treatment.

Conclusion

Lowering CRP levels naturally is achievable through mindful eating and healthy habits. Including anti-inflammatory foods, staying active, managing stress, and avoiding processed or sugary items can make a significant difference. These changes not only reduce inflammation but also support overall wellness. With consistency, you can improve your long-term health and lower your risk of chronic disease.

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Consult Top General Physician

Dr. D Bhanu Prakash, General Practitioner

Dr. D Bhanu Prakash

General Practitioner

10 Years • MBBS, AFIH, Advanced certificate in critical care medicine, Fellowship in critical care medicine

Hyderabad

Apollo 24|7 Clinic, Hyderabad

649

97 Cashback

Dr D M Karthik, General Practitioner

Dr D M Karthik

General Practitioner

4 Years • MBBS, Fellowship in Diabetes Mellitus, Advance certificate in Diabetes Mellitus, Derma Nutrition Certification

Visakhapatnam

Apollo 24|7 Clinic - Andhra Pradesh, Visakhapatnam

449

44 Cashback

Dr. M L Ezhilarasan, General Practitioner

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General Practitioner

6 Years • MBBS

Visakhapatnam

Apollo 24|7 Clinic - Andhra Pradesh, Visakhapatnam

499

49 Cashback

Dr. Suraja Nutulapati, General Physician/ Internal Medicine Specialist

Dr. Suraja Nutulapati

General Physician/ Internal Medicine Specialist

10 Years • MBBS, MD (Internal Medicine)

Hyderabad

Apollo 24|7 Clinic, Hyderabad

recommendation

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(850+ Patients)

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