- female
- 30 Years
- 29/01/2025
I'm a bit worried because today we cooked some paneer, and it seemed fine at first. We didnt notice anything unusual when my mom was preparing it, but once it was cooked and we started eating, it had this tangy smell and a sour taste. I'm concerned about what kind of harm sour paneer might cause? A guest at my house ate some too. Should I be worried about any health issues for us or our guest?
Answered by 1 Apollo Doctors
if you have symptoms like vomitting, diarhea then start medicines
Dr. Ibrahim Suggests...
Consult a Gastroenterology/gi Medicine Specialist
Answered 04/07/2025
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View allI'm really worried about my wife. She's been dealing with this pain on the right side of her chest for a couple of weeks now. We had an ultrasound and X-ray done, and the doctor mentioned something about liver enlargement and fluid in her lower lungs. The reports also showed WBC lymphocytes at 20 and neutrophils at 76, plus there's an infection in her urine. We've tried different medications, but her pain hasn't gotten much better. What should we do for treatment? Any advice would be really appreciated.
its better to take antibiotics
Answered by 1 Apollo Doctors
Lately, I've noticed that my stool is occasionally very light in color, and it's got me concerned. I havent changed my diet or started taking any new medications. What could be causing this?
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I've been having this burning sensation around my rectum for a few days now, and I'm a bit worried. My meals have been pretty spicy lately, so I'm thinking that might have something to do with it. I've been drinking plenty of water, so I'm not sure what else could be causing it. Do you have any advice on how I can make this go away?
drink more oral fluids
Answered by 1 Apollo Doctors
Disclaimer: Answers on Apollo 247 are not intended to replace your doctor advice. Always seek help of a professional doctor in case of an medical emergency or ailment.