Chukrika Benefits
Discover the health benefits of Chukrika (Indian Sorrel), a nutrient-rich leafy green known for improving digestion, boosting immunity, and supporting heart health.

Written by Dr. Rohinipriyanka Pondugula
Reviewed by Dr. Dhankecha Mayank Dineshbhai MBBS
Last updated on 23rd Jul, 2025

Introduction
Chukrika, also known as Chukka or Indian Sorrel (Rumex vesicarius), is a lesser-known leafy green with impressive nutritional and medicinal value. Commonly found in India, the Middle East, and parts of Africa, this slightly tangy plant has long been used in traditional diets and folk remedies. Whether added to soups, salads, or herbal teas, Chukrika offers a variety of health benefits thanks to its rich vitamin and antioxidant profile.
In this article, we’ll explore the key nutrients in Chukrika, its health benefits, and safe ways to include it in your diet.
Nutritional Value of Chukrika
Before diving into its benefits, it’s helpful to understand what makes Chukrika so nutritious. This leafy green is loaded with:
- Vitamins: A, C, and B-complex
- Minerals: Iron, calcium, magnesium, and potassium
- Antioxidants: Flavonoids and polyphenols
- Dietary fibre: Promotes satiety and digestive health
These elements work together to offer a wide range of wellness benefits.
Consult Top Ayurvedic Practitioner
Health Benefits of Chukrika
Chukrika isn’t just a tasty green—it offers several potential health advantages that can support overall wellness.
1. Boosts Immunity
Chukrika is rich in Vitamin C, which strengthens the immune system and helps the body fight infections. Regular consumption may reduce the frequency of colds and flu.
2. Improves Digestion
The high fibre content in Chukrika aids digestion, prevents constipation, and promotes a healthy gut. Its natural sourness also stimulates digestive enzymes, improving nutrient absorption.
3. Supports Heart Health
The potassium in Chukrika helps regulate blood pressure, while its antioxidants reduce oxidative stress, lowering the risk of heart disease.
4. Helps in Anaemia Prevention
Chukrika is a good source of iron, which is essential for red blood cell production. Including it in your diet can help prevent iron-deficiency anaemia.
5. Aids in Weight Management
Low in calories and high in fibre, Chukrika keeps you full for longer, reducing unnecessary cravings and supporting weight loss efforts.
6. Promotes Healthy Skin
The Vitamin A and antioxidants in Chukrika help maintain glowing skin by fighting free radicals and reducing inflammation, preventing acne and premature ageing.
7. Supports Liver Health
Traditionally, Chukrika has been used to detoxify the liver. Its antioxidant properties help cleanse the liver and improve its function.
8. May Help Control Diabetes
Some studies suggest that Chukrika may help regulate blood sugar levels due to its fibre and antioxidant content, making it beneficial for people with diabetes.
How to Include Chukrika in Your Diet
Chukrika is easy to incorporate into everyday meals. Here are a few ways to enjoy it:
- In salads: Use raw leaves to add a tangy twist to your greens.
- In curries or soups: Cook it with lentils or vegetables for added nutrition and flavour.
- In smoothies: Blend fresh Chukrika leaves with fruits and water for a refreshing drink.
- As herbal tea: Dry the leaves and steep in hot water to make a detoxifying tea.
Always wash the leaves thoroughly before use.
Precautions & Side Effects
While Chukrika is generally safe for most people, here are a few considerations:
- Acidity or heartburn: Its sour nature may not suit those with sensitive stomachs.
- Allergic reactions: Rare, but possible—discontinue use if any irritation occurs.
- Kidney stones: Chukrika contains oxalates; excess consumption may increase the risk in those predisposed to kidney stones.
If you have a chronic illness or are pregnant, consult your doctor before adding Chukrika to your diet.
Final Thoughts
Chukrika is a simple yet powerful leafy green that can enhance your health in multiple ways—from boosting immunity to improving digestion and skin health. If you haven’t tried it yet, consider adding it to your meals for a natural health boost!
If you'd like personalised advice on nutrition or managing health conditions, you can consult a doctor or dietitian on Apollo 24|7. Stay healthy, stay happy!
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Consult Top Ayurvedic Practitioner

Dr. Asique Perwaiz
Andrology
7 Years • BUMS, Unani , Sexologist, Ayurvedic Medicine
Kolkata
MS Haque Clinic, Kolkata

Dr. Vinay Bansal
Ayurveda Practitioner
28 Years • BAMS, MD(AM)
Ajit Singh Nagar
Chronic disease treatment with Ayurveda Panchkarma, Ajit Singh Nagar

Dr. Pinakshi Roy
Ayurveda Practitioner
22 Years • BAMS (PGD), Cal (Ayurvedacharya)
Kolkata
Heal with Smile Ayurvedic clinic, Kolkata
(25+ Patients)
Dr Sankha Subhro Ghosh
Ayurveda Practitioner
10 Years • BAMS, MD Ayurveda-Kriya Shareera
Kolkata
Brahma Ayurveda (Ayurvedic Consortium), Kolkata
Dr. Mohd Misquat Khalid Firoshepur
Ayurveda Practitioner
7 Years • BAMS, Fellowship in Reproductive & Sexual Medicine
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G.K. Health Care, Jaunpur