apollo

Pigeon Pea Benefits

Discover the health benefits of pigeon peas (toor dal) — a nutritious legume that supports heart health, digestion, immunity, and weight management. Learn easy ways to include them in your diet for overall well-being.

reviewerImg

Written by Dr.Sonia Bhatt

Last updated on 3rd Jul, 2025

Introduction

When it comes to healthy eating, pigeon peas (also known as arhar dal or toor dal in India) are a powerhouse of nutrition. These small, protein-packed legumes are widely consumed in India, Africa, and the Caribbean, and form a staple in many traditional dishes such as dal, soups, and curries.

Rich in protein, fibre, vitamins, and minerals, pigeon peas offer numerous health benefits. Whether you're looking to improve digestion, boost immunity, or maintain heart health, pigeon peas can be a great addition to your meals.

In this article, we’ll explore the many benefits of pigeon peas, how they support your health, and simple ways to include them in your diet.

Nutritional Value of Pigeon Peas

Pigeon peas are packed with essential nutrients, including:

  • Protein – Supports muscle growth and repair.

  • Fibre – Aids digestion and promotes gut health.

  • Vitamins – Rich in B vitamins (folate, thiamine, niacin) for energy and brain function.

  • Minerals – Contains iron, magnesium, potassium, and phosphorus for strong bones and heart health.

  • Antioxidants – Helps fight inflammation and oxidative stress.

Consult Top Specialists for Personalised Usage Tips

Ms. Shruthi Bhargavi, Dietician

Ms. Shruthi Bhargavi

Dietician

9 Years • Msc (Nutrition and Dietetics)

Hyderabad

Apollo 24|7 Clinic - Telangana, Hyderabad

599

Ms. Soma Saha, clinical nutrition

Ms. Soma Saha

clinical nutrition

17 Years • B.Sc. - Home Science (Food & Nutrition), M.Sc. - Home Science (Food & Nutrition)

Kolkata

Dr Utsa Basu Clinic, Kolkata

recommendation

93%

(25+ Patients)

375

Ms Suchanda Guha, Dietician

Ms Suchanda Guha

Dietician

10 Years • M.Sc (Applied Nutrition), B.Sc (Food & Nutrition), Diploma (Yogic Nutrition)

Kolkata

NutriKutir, Kolkata

1188

Health Benefits of Pigeon Peas

Pigeon peas are more than just a nutritious ingredient—they offer a range of health advantages that can support various aspects of your well-being.

1. Supports Heart Health

Pigeon peas contain potassium and magnesium, which help regulate blood pressure and reduce the risk of heart disease. The fibre content also helps lower bad cholesterol (LDL), keeping your heart healthy.

2. Aids Digestion

The high fibre content in pigeon peas promotes healthy digestion, prevents constipation, and supports a balanced gut microbiome.

3. Boosts Immunity

Rich in vitamin C and antioxidants, pigeon peas help strengthen the immune system, protecting the body from infections and illnesses.

4. Helps Manage Diabetes

Pigeon peas have a low glycemic index, meaning they release sugar slowly into the bloodstream, helping maintain stable blood sugar levels.

5. Promotes Healthy Weight Loss

Being high in protein and fibre, pigeon peas keep you full for longer, reducing unnecessary snacking and aiding in weight management.

6. Strengthens Bones

With calcium, magnesium, and phosphorus, pigeon peas contribute to bone strength and prevent conditions like osteoporosis.

7. Good for Anemia Prevention

Pigeon peas are rich in iron and folate, which help in red blood cell production, reducing the risk of anaemia.

How to Include Pigeon Peas in Your Diet

Pigeon peas are versatile and can be used in various dishes:

  • Dal (Lentil Soup) – A staple in Indian households, toor dal is easy to cook and pairs well with rice or roti.

  • Curries & Stews – Add pigeon peas to vegetable curries for extra protein.

  • Salads – Sprouted or boiled pigeon peas make a great addition to salads.

  • Snacks – Roasted pigeon peas can be eaten as a crunchy, healthy snack.

  • Rice Dishes – Cook them with rice for a nutritious khichdi or biryani.

Precautions & Side Effects

While pigeon peas are generally safe, some people may experience:

  • Gas or bloating – Soaking them before cooking can help reduce digestive discomfort.

  • Allergies – Rare, but some individuals may be allergic to legumes.

If you have any concerns, consult a doctor or nutritionist before making significant dietary changes.

Final Thoughts

Pigeon peas are a simple yet powerful food that can enhance your health in many ways. From supporting heart health to aiding digestion and boosting immunity, they are a must-have in a balanced diet.

If you have specific health conditions or dietary needs, it’s always best to consult a healthcare professional. You can book a nutrition consultation or health check-up through Apollo 24|7 for personalised advice.

Consult Top Dieticians

Ms. Shruthi Bhargavi, Dietician

Ms. Shruthi Bhargavi

Dietician

9 Years • Msc (Nutrition and Dietetics)

Hyderabad

Apollo 24|7 Clinic - Telangana, Hyderabad

599

Ms. Soma Saha, clinical nutrition

Ms. Soma Saha

clinical nutrition

17 Years • B.Sc. - Home Science (Food & Nutrition), M.Sc. - Home Science (Food & Nutrition)

Kolkata

Dr Utsa Basu Clinic, Kolkata

recommendation

93%

(25+ Patients)

375

Ms Suchanda Guha, Dietician

Ms Suchanda Guha

Dietician

10 Years • M.Sc (Applied Nutrition), B.Sc (Food & Nutrition), Diploma (Yogic Nutrition)

Kolkata

NutriKutir, Kolkata

1188

Consult Top Specialists for Personalised Usage Tips

Ms. Shruthi Bhargavi, Dietician

Ms. Shruthi Bhargavi

Dietician

9 Years • Msc (Nutrition and Dietetics)

Hyderabad

Apollo 24|7 Clinic - Telangana, Hyderabad

599

Ms. Soma Saha, clinical nutrition

Ms. Soma Saha

clinical nutrition

17 Years • B.Sc. - Home Science (Food & Nutrition), M.Sc. - Home Science (Food & Nutrition)

Kolkata

Dr Utsa Basu Clinic, Kolkata

recommendation

93%

(25+ Patients)

375

Ms Suchanda Guha, Dietician

Ms Suchanda Guha

Dietician

10 Years • M.Sc (Applied Nutrition), B.Sc (Food & Nutrition), Diploma (Yogic Nutrition)

Kolkata

NutriKutir, Kolkata

1188

Ms Malabika Datta, Dietician

Ms Malabika Datta

Dietician

19 Years • Bsc (Clinical Nutrition & Dietetics), Msc (Dietetics & Food Service Management)

Kolkata

Malabika’s Diet Clinic, Kolkata

650

Ms. Shereen Begum, Dietician

Ms. Shereen Begum

Dietician

8 Years • BSC Food Science & Management, Msc (Nutrition & Dietetics)

Hyderabad

Dr Shereen clinic, Hyderabad

875

700

No Booking Fees

Consult Top Dieticians

Ms. Shruthi Bhargavi, Dietician

Ms. Shruthi Bhargavi

Dietician

9 Years • Msc (Nutrition and Dietetics)

Hyderabad

Apollo 24|7 Clinic - Telangana, Hyderabad

599

Ms. Soma Saha, clinical nutrition

Ms. Soma Saha

clinical nutrition

17 Years • B.Sc. - Home Science (Food & Nutrition), M.Sc. - Home Science (Food & Nutrition)

Kolkata

Dr Utsa Basu Clinic, Kolkata

recommendation

93%

(25+ Patients)

375

Ms Suchanda Guha, Dietician

Ms Suchanda Guha

Dietician

10 Years • M.Sc (Applied Nutrition), B.Sc (Food & Nutrition), Diploma (Yogic Nutrition)

Kolkata

NutriKutir, Kolkata

1188

Ms Malabika Datta, Dietician

Ms Malabika Datta

Dietician

19 Years • Bsc (Clinical Nutrition & Dietetics), Msc (Dietetics & Food Service Management)

Kolkata

Malabika’s Diet Clinic, Kolkata

650

Ms. Shereen Begum, Dietician

Ms. Shereen Begum

Dietician

8 Years • BSC Food Science & Management, Msc (Nutrition & Dietetics)

Hyderabad

Dr Shereen clinic, Hyderabad

875

700

No Booking Fees

More articles from General Medical Consultation