Is vitamin B12 naturally present in foods of animal origin?
Yes, vitamin B12 is naturally present in all kinds of meat, dairy and poultry foods.
Last updated on 23 May 2023
Yes, it shows up in a blood test. Get a vitamin profile done to know your exact values.
Vitamin B12 is present in meat, poultry, eggs and dairy products.
Yes, it is partially true.
The role of vitamin B 12 is very crucial as without enough red blood cells, your tissues and organs don't get enough oxygen. As a result your body cannot work well. You will suffer from weak musles, numbness and extreme fatigue.
You can pick up more vitamin B12 by focussing on eating more of meat and dairy rather than vegetables.
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