Question 1

I've been checking my blood sugar at home with a glucometer, and I got 99 before eating. Then, 2 hours after having lunchwhich was mainly a maida wrap, chocolate cake, and ice creamit shot up to 151, and 3 hours later, it was 148. Is this something I should be worried about?

Accepted Answer

Your current readings are slightly higher than normal but not alarmingly high. However, its important to monitor your blood sugar over time, especially after consuming foods high in refined sugars. If these numbers become more consistent, it's worth discussing with a healthcare provider to rule out any underlying issues like insulin resistance or pre-diabetes.

Question 2

Is gynecomastia treatable without surgery and if surgery is the only option could it cause any issues later on

Accepted Answer

Gynecomastia can sometimes be treated without surgery using medications like tamoxifen or raloxifene, especially if it's hormone-related. However, if surgery is necessary, complications are rare but may include changes in nipple sensation, scarring, or asymmetry. A qualified plastic surgeon can assess your case.

Question 3

I've just got my lab results back, and I'm a bit confused about them. My hba1c level is 5.1, which I know falls within the normal range of 4.6 to 5.6. But my fasting glucose level came back as 108, and I've read that the normal range is usually 70 to 100. What could be the reason behind this?

Accepted Answer

Visit your Physician for appropriate management

Can diabetic patients eat pineapple?

Pineapple is rich in fibre and is fat free, so its good to eat in moderation.

More Endocrinology Health Queries

I've been checking my blood sugar at home with a glucometer, and I got 99 before eating. Then, 2 hours after having lunchwhich was mainly a maida wrap, chocolate cake, and ice creamit shot up to 151, and 3 hours later, it was 148. Is this something I should be worried about?

Is gynecomastia treatable without surgery and if surgery is the only option could it cause any issues later on

I've just got my lab results back, and I'm a bit confused about them. My hba1c level is 5.1, which I know falls within the normal range of 4.6 to 5.6. But my fasting glucose level came back as 108, and I've read that the normal range is usually 70 to 100. What could be the reason behind this?

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