I'm a bit confused about my blood glucose levels. My fasting sugar came out higher than my reading two hours after eating. It was 155 fasting and 139 after a meal. At one point, my fasting level was 200, and a few days later, it dropped to 155. Why would my fasting sugar be higher than after a meal? Is this something to worry about?

Answered by 1 Apollo Doctors

Dr Dhankecha Dineshbhai

General Practitioner

MBBS
6+ Yrs

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It is not uncommon for blood glucose levels to be higher in the morning (fasting) compared to after a meal. This is due to the dawn phenomenon, where hormones released in the early morning hours cause blood sugar levels to rise. Additionally, if you had a high-carbohydrate meal the night before, it can also contribute to higher fasting blood sugar levels. To help manage your blood sugar levels, you can consider taking Metformin. It helps to improve insulin sensitivity and lower blood sugar levels. However, it is important to consult with your healthcare provider for proper evaluation and management.

Dr. Dhankecha Suggests...

Consult a Endocrinologist

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Answered 04/07/2025

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I've been prescribed thyronorm tablets, and I'm a bit confused about when I can have other liquids or solid food afterwards. Do I need to wait for a specific amount of time, or is there a certain routine I should follow?

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My TSH levels came back at 15. I'm not sure what dose of Thyronorm I should be taking. Can you guide me? I'm pretty concerned and want to make sure I get it right.

Visit endocrinologist for detailed evaluation and appropriate managemnet

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Is papaya good for diabetics?

Yes, in moderation. Natural antioxidants within the fruit make papaya a great choice for diabetics.

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Disclaimer: Answers on Apollo 247 are not intended to replace your doctor advice. Always seek help of a professional doctor in case of an medical emergency or ailment.