Curd as a Nutritious Food for Health
Discover the health benefits of curd, a nutritious food rich in probiotics, protein, and essential nutrients that support digestion, immunity, and overall well-being.


Curd, also known as yogurt, is a delicious and nutritious dairy product enjoyed by people worldwide. It is packed with essential nutrients, probiotics, and health benefits that make it a great addition to your daily diet. Whether eaten plain, mixed with fruits, or used in cooking, curd is a versatile food that supports digestion, immunity, and overall well-being.
In this article, we’ll explore the health benefits of curd, its nutritional value, and simple ways to include it in your meals.
Why is Curd Good for Health?
Curd is made by fermenting milk with live bacteria (probiotics), which gives it a creamy texture and tangy taste. This fermentation process enhances its nutritional value and makes it easier to digest, especially for people who are lactose intolerant.
1. Rich in Essential Nutrients
Curd is a powerhouse of nutrients, including:
- Protein – Helps in muscle repair and growth.
- Calcium – Strengthens bones and teeth.
- Vitamin B12 – Supports nerve function and red blood cell production.
- Probiotics – Good bacteria that improve gut health.
- Phosphorus & Potassium – Essential for heart and kidney function.
2. Boosts Digestion & Gut Health
The probiotics (like Lactobacillus and Bifidobacterium) in curd help maintain a healthy balance of gut bacteria. This can:
- Improve digestion and prevent bloating.
- Reduce acidity and heartburn.
- Help with conditions like irritable bowel syndrome (IBS).
3. Strengthens Immunity
- A healthy gut means a stronger immune system. The probiotics in curd enhance the body’s ability to fight infections and reduce inflammation.
4. Supports Heart Health
Regular consumption of curd has been linked to:
- Lowering bad cholesterol (LDL).
- Reducing high blood pressure.
- Improving overall heart function.
5. Aids in Weight Management
- Curd is low in calories but high in protein, which keeps you full for longer. It also helps regulate metabolism, making it a great choice for weight loss.
6. Good for Skin & Hair
- Applying curd on the skin can help reduce acne and brighten complexion.
- It acts as a natural conditioner for hair, reducing dandruff and promoting shine.
Consult a Top Nutritionist
Who Should Eat Curd?
Curd is beneficial for almost everyone, including:
- Children – Supports growth and development.
- Adults – Aids digestion and boosts energy.
- Elderly – Helps maintain bone strength and digestion.
- Pregnant Women – Provides calcium and probiotics for better gut health.
However, people with severe lactose intolerance or dairy allergies should consult a doctor before consuming curd.
How to Include Curd in Your Diet?
Here are some easy and tasty ways to enjoy curd daily:
- Plain Curd – Eat a bowl with a sprinkle of sugar or salt.
- Smoothies – Blend with fruits like bananas or berries.
- Raita – Mix with cucumber, mint, and spices for a cooling side dish.
- Lassi – A refreshing drink made with curd, water, and flavors like mango or rose.
- Marinades – Use curd to tenderize meat before cooking.
- Desserts – Make shrikhand or fruit yogurt for a healthy sweet treat.
Tips for Choosing the Best Curd
- Opt for Homemade or Probiotic-Rich Yogurt – Avoid flavored yogurts with added sugar.
- Check Expiry Date – Fresh curd has more live cultures.
- Store Properly – Keep refrigerated to maintain freshness.
When to Avoid Curd?
While curd is generally safe, some people should consume it with caution:
- Cold or Cough – Some Ayurvedic practices suggest avoiding curd when suffering from respiratory issues.
- Acidity or GERD – If curd triggers acidity, try having it in small amounts.
Conclusion
Curd is a simple yet superfood that offers numerous health benefits. From improving digestion to boosting immunity, it is a must-have in your daily diet. Whether you enjoy it plain, in smoothies, or as part of a meal, curd can help you stay healthy and active. If you have any digestive concerns or dietary restrictions, consult a nutritionist or doctor for personalized advice. You can easily book an online consultation with Apollo 24|7 for expert guidance on diet and wellness.
Consult a Top Nutritionist
Consult a Top Nutritionist

Dr. Bhukya Pavan Kalyan
General Physician
5 Years • MBBS DNB Paediatrics
Bengaluru
PRESTIGE SHANTHINIKETAN - SOCIETY CLINIC, Bengaluru

Neelanjana J
clinical nutrition
3 Years • Bsc., Msc. Nutrition and Dietetics.
Bengaluru
Apollo Clinic, JP nagar, Bengaluru

Ms. Soma Saha
clinical nutrition
17 Years • B.Sc. - Home Science (Food & Nutrition), M.Sc. - Home Science (Food & Nutrition)
Kolkata
Dr Utsa Basu Clinic, Kolkata
(25+ Patients)
Dr Ganavi K B
clinical nutrition
1 Years • BNYS
Bengaluru
Apollo One Electronic City, Bengaluru
Ms Swastika Guha
clinical nutrition
3 Years • MSc Food Science Nutrition & Dietetics
Chennai
Apollo Sugar Clinics , Greams Road, Chennai
Consult a Top Nutritionist

Dr. Bhukya Pavan Kalyan
General Physician
5 Years • MBBS DNB Paediatrics
Bengaluru
PRESTIGE SHANTHINIKETAN - SOCIETY CLINIC, Bengaluru

Neelanjana J
clinical nutrition
3 Years • Bsc., Msc. Nutrition and Dietetics.
Bengaluru
Apollo Clinic, JP nagar, Bengaluru

Ms. Soma Saha
clinical nutrition
17 Years • B.Sc. - Home Science (Food & Nutrition), M.Sc. - Home Science (Food & Nutrition)
Kolkata
Dr Utsa Basu Clinic, Kolkata
(25+ Patients)
Dr Ganavi K B
clinical nutrition
1 Years • BNYS
Bengaluru
Apollo One Electronic City, Bengaluru
Ms Swastika Guha
clinical nutrition
3 Years • MSc Food Science Nutrition & Dietetics
Chennai
Apollo Sugar Clinics , Greams Road, Chennai