apollo
Online Doctor Consultation & Medicines
  • Login
ic_search_new

Gulkand In Ayurveda: Benefits, Uses And Side Effects

Learn gulkand benefits, how to use rose petal jam in Ayurveda, side effects, safety tips, and who should avoid it. Clear, evidence-informed guidance.

reviewerImg

Written by Dr. M L Ezhilarasan

Reviewed by Dr. Md Yusuf Shareef MBBS

Last updated on 27th Nov, 2025

gulkand

Introduction

Curious about gulkand benefits and how this traditional rose petal jam fits into a healthy lifestyle? Gulkand is a sweet preserve made from rose petals and sugar. In Ayurveda, it’s often described as cooling and soothing, especially in hot weather. While many people enjoy it for its flavour and heritage, it’s important to understand what’s tradition, what’s supported by modern nutrition guidance, and how to use it safely.

What is Gulkand (Rose Petal Jam)?

Gulkand is a floral preserve traditionally made by layering fragrant rose petals (commonly Rosa damascena or Rosa centifolia) with sugar and allowing the mixture to mature, often in the sun, until it becomes a thick, aromatic jam. You may find:

  • Classic gulkand: rose petals + sugar
  • Variations: may include cardamom, fennel, or other spices
  • Forms: homemade or commercially packaged
  • Because it’s a jam, gulkand is high in added sugar. Ingredient quality and sugar content vary by brand and recipe, so always check labels.

Gulkand Benefits in Ayurveda (Traditional Uses)

In Ayurveda, gulkand is traditionally considered a cooling tonic that helps balance excess heat, often linked to Pitta dosha. Common traditional uses include:

  • Cooling the body in hot weather
  • Soothing the mouth and throat
  • Supporting digestion and comfort after meals
  • Freshening the breath
  • Adding pleasant flavour to milk, yogurt, or desserts

It’s helpful to see these as traditional practices rather than proven medical effects. Modern, high-quality human studies on gulkand are limited. If you enjoy gulkand, use it as a cultural and culinary addition, not a cure.

Consult Top Specialists

Neelanjana J, clinical nutrition

Neelanjana J

clinical nutrition

3 Years • Bsc., Msc. Nutrition and Dietetics.

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

500

Dr Darshana R, General Physician/ Internal Medicine Specialist

Dr Darshana R

General Physician/ Internal Medicine Specialist

15 Years • MBBS, MD, DNB (Internal Medicine), Diploma in Allergy, Asthma and Immunology , Fellowship in Diabetes

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

650

What Does Modern Science Say About Gulkand?

Here is what current research and nutrition guidance suggest:

  • Evidence is limited: There are few rigorous studies specifically on gulkand. While rose petals are aromatic and used in food and herbal traditions, robust clinical data on health outcomes from gulkand are lacking.
  • Added sugar matters: Gulkand is a sweet preserve. Major health authorities recommend limiting added sugars to support heart, metabolic, and dental health.
  • The World Health Organization (WHO) recommends keeping free sugars below 10 percent of total energy intake, with a further reduction to below 5 percent offering additional benefits for some people.
  • The CDC and Harvard Health emphasise that high intakes of added sugar are linked to increased risk of weight gain and dental cavities; moderating intake is a key part of a healthy diet.
  • Bottom line: Enjoy rose petal jam if you like the taste, but treat it as a dessert-level condiment.
  • The potential benefits often discussed are rooted in Ayurveda; they are not a substitute for evidence-based treatments or a licence to exceed daily added sugar limits.

How to Use Rose Petal Jam? 

If you choose to include gulkand, keep portions small and occasional:

  • Stir 1–2 teaspoons into plain yogurt or a lassi for a floral note
  • Swirl into oatmeal or porridge
  • Add a small spoonful to cold milk (rose milk) or over chilled fruit
  • Use as a filling for desserts or as a garnish on toast or pancakes
     

Tips for balance:
 

  • Pair with protein or fibre-rich foods (yogurt, oats, nuts) to slow sugar absorption
  • Count gulkand toward your daily added sugar limit
  • Avoid large servings, especially late at night

Possible Side Effects and Risks

Because gulkand is high in added sugar, consider the following:

  • Blood sugar spikes: Added sugar can raise blood glucose. People with diabetes, prediabetes, or insulin resistance should be cautious and discuss with their healthcare provider.
  • Weight gain risk: Regular excess sugar intake can contribute to extra calories and weight gain over time.
  • Dental health: Sticky, sugary foods increase the risk of cavities. Rinse your mouth or brush after sweet foods, and limit frequency of sugary snacks.
  • Digestive discomfort: Large amounts of sugary foods may lead to bloating or discomfort in some people.
  • Allergies or sensitivities: Rarely, individuals may be sensitive to rose or other ingredients (such as added colourings or flavourings in commercial products). Stop use and seek medical attention if you experience hives, swelling, or trouble breathing.
  • Not a medicine: While you’ll read many traditional claims about gulkand benefits, use it as a treat.
  • Do not replace prescribed treatments with gulkand.

Who Should Avoid or Limit Gulkand?

Here’s who may need to be more careful:

  • People with diabetes or prediabetes: Because it’s a concentrated source of sugar, it’s often best avoided or limited; discuss with your clinician and monitor blood sugar if you try a small portion
  • Children: Health organisations advise limiting added sugars for kids. Keep portions very small and infrequent.
  • People trying to lose weight: Added sugars can make calorie goals harder to meet.
  • Anyone with suspected rose or food additive sensitivities: Choose additive-free versions or avoid if uncertain.

How Much is Okay?

There’s no official serving recommendation for gulkand. As a general, practical guideline, keep portions small and make sure your total daily added sugar remains within health authority recommendations (for many adults, ideally well under 10 percent of daily calories). For some people, aiming closer to 5 percent can yield added benefits.

How to Choose Quality Gulkand?

Here are tips for selecting a better-quality product:

  • Short ingredient list: Ideally just rose petals and sugar, with minimal or no artificial colours or flavours.
  • Transparency: Brand specifies rose variety and processing method.
  • Nutrition label: Check added sugars per serving; compare brands.
  • Packaging: Sealed jars from reputable manufacturers.

Safe Storage and Handling

Here’s how to store and use gulkand safely:

  • After opening: Refrigerate and use a clean, dry spoon each time.
  • Watch for spoilage: Discard if you see mould, off smells, or changes in texture.
  • Homemade versions: Make small batches, use clean jars and utensils, and refrigerate to reduce risk of contamination.

Gulkand and Common Health Questions

Here are answers to common concerns people have about gulkand:

  • Heart health: A diet low in added sugar supports heart health. If you choose gulkand, keep portions small and prioritise an overall balanced diet rich in vegetables, fruits, whole grains, lean proteins, and healthy fats.
  • Digestion: Traditional use suggests soothing effects, but if you have ongoing digestive symptoms, such as reflux, bloating, or constipation, speak with a healthcare professional. Evidence-based steps like adequate fibre, fluids, and physical activity have stronger support.
  • Hydration and heat: In hot weather, prioritise water intake and electrolyte balance. If you enjoy a small spoon of rose petal jam in a cool beverage, that’s fine, just count the added sugar.

Conclusion

Gulkand is a fragrant, culturally rich preserve that many people enjoy for its traditional cooling qualities and distinctive taste. While Ayurveda highlights several traditional uses, modern scientific evidence remains limited, especially regarding specific health outcomes. What we do know clearly is that gulkand is high in added sugar, so mindful portion control is key. If you enjoy rose petal jam, you can continue to include it as a small, occasional part of a balanced diet. Prioritising overall healthy eating patterns, staying hydrated, and following evidence-based medical guidance will ensure you enjoy gulkand safely and sensibly.

Consult Top Specialists

Neelanjana J, clinical nutrition

Neelanjana J

clinical nutrition

3 Years • Bsc., Msc. Nutrition and Dietetics.

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

500

Dr Darshana R, General Physician/ Internal Medicine Specialist

Dr Darshana R

General Physician/ Internal Medicine Specialist

15 Years • MBBS, MD, DNB (Internal Medicine), Diploma in Allergy, Asthma and Immunology , Fellowship in Diabetes

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

650

Consult Top Specialists

Ms. Sushma Jaiswal, Dietician

Ms. Sushma Jaiswal

Dietician

42 Years • M.Sc.(Food & Nutrition)

Bengaluru

Swasthya Nutrition, Bengaluru

2000

2000

Ms Malabika Datta, Dietician

Ms Malabika Datta

Dietician

19 Years • Bsc (Clinical Nutrition & Dietetics), Msc (Dietetics & Food Service Management)

Kolkata

Malabika’s Diet Clinic, Kolkata

650

Neelanjana J, clinical nutrition

Neelanjana J

clinical nutrition

3 Years • Bsc., Msc. Nutrition and Dietetics.

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

500

Dr Darshana R, General Physician/ Internal Medicine Specialist

Dr Darshana R

General Physician/ Internal Medicine Specialist

15 Years • MBBS, MD, DNB (Internal Medicine), Diploma in Allergy, Asthma and Immunology , Fellowship in Diabetes

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

650

Ms Chetu Singhi, Dietician

Ms Chetu Singhi

Dietician

20 Years • MSC Dietetics & Nutrition

Kolkata

RB Diagnostic - Dietician Diet2fit Chetu Singhi, Kolkata

3000

Consult Top Specialists

Ms. Sushma Jaiswal, Dietician

Ms. Sushma Jaiswal

Dietician

42 Years • M.Sc.(Food & Nutrition)

Bengaluru

Swasthya Nutrition, Bengaluru

2000

2000

Ms Malabika Datta, Dietician

Ms Malabika Datta

Dietician

19 Years • Bsc (Clinical Nutrition & Dietetics), Msc (Dietetics & Food Service Management)

Kolkata

Malabika’s Diet Clinic, Kolkata

650

Neelanjana J, clinical nutrition

Neelanjana J

clinical nutrition

3 Years • Bsc., Msc. Nutrition and Dietetics.

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

500

Dr Darshana R, General Physician/ Internal Medicine Specialist

Dr Darshana R

General Physician/ Internal Medicine Specialist

15 Years • MBBS, MD, DNB (Internal Medicine), Diploma in Allergy, Asthma and Immunology , Fellowship in Diabetes

Bengaluru

Apollo Clinic, JP nagar, Bengaluru

650

Ms Chetu Singhi, Dietician

Ms Chetu Singhi

Dietician

20 Years • MSC Dietetics & Nutrition

Kolkata

RB Diagnostic - Dietician Diet2fit Chetu Singhi, Kolkata

3000

More articles from General Medical Consultation

Frequently Asked Questions

Is gulkand good for health?

Gulkand can be part of an overall healthy diet if you keep portions small and infrequent. It’s a sweet preserve, so the main consideration is limiting added sugar. Traditional systems describe benefits, but strong modern clinical evidence is limited. Focus on balance and moderation.

Can people with diabetes eat gulkand?

Because gulkand is high in added sugar, many people with diabetes will choose to avoid it. If you’d like to try a small amount, discuss with your clinician or dietitian, check your label for added sugars, and monitor your blood glucose response.

How much gulkand can I eat in a day?

There’s no official “dose.” Keep it to a small spoonful (for example, 1–2 teaspoons) occasionally and ensure your total daily added sugar stays within recommended limits set by organizations like WHO and CDC.

 

Is gulkand safe during pregnancy?

In typical food amounts, gulkand is generally considered safe as a sweet condiment, but it still adds sugar. Many pregnant people are advised to limit added sugars to support healthy weight gain and blood glucose. Choose reputable brands, store properly, and consult your prenatal care team if you have questions.

Does gulkand help with acidity or constipation?

These are common traditional claims. Modern medical evidence is limited, so it shouldn’t replace proven strategies. For digestive comfort, evidence-based steps include adequate dietary fiber, hydration, physical activity, and individualized medical care when needed.