How do you test stomach acid levels?
An esophageal pH test measures how often stomach acid enters the esophagus, the tube that connects your throat to your stomach. It also measures how long the acid stays there.
Last updated on 31 May 2023
In very rare cases, pernicious anemia (caused due to vitamin B12 deficiency) due to malabsorption of vitamin B12 even after consuming meat.
Yes one can take them together to ensure the prevention of vitamin B12 deficiency.
Feroglobin helps the body make red cells and cover up iron deficiency in people suffering from anemia. It has to be taken as advised by the doctor for best results.
Yes. Low stomach acid can cause a feeling of fullness after eating, bloating and discomfort, and even lower your appetite
Diet and vitamin supplementation hugely helps in B12 absorption. To increase the amount of vitamin B12 in your diet, eat more of foods that contain it, such as: eggs, liver, and chicken. Fish and shellfish such as trout, salmon, tuna fish, and clams
Cyanocobalaomin, Methylocobalamin, Vit B12
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