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Why is hypertension a risk factor for diabetes?
Hypertension might not cause Diabetes directly but increases the risk. People with high blood pressure usually have insulin resistance leading to Diabetes compared to those with typical blood pressure.
Last updated on 10 May 2022
Increased risk of Heart attack/ Angina/ Stroke, Nerve damage, Kidney damage, Gastroparesis (Nausea/ vomiting) Diarrhea or constipation, Eye damage - blindness, Increased risk of cataract and glaucoma, Foot damage/ amputations, Skin infections, Increased risk of Alzheimer's disease/ Depression/ Hearing impairment.
Goal HBA1C is 6 - 7 % for Diabetics.
Pineapple may offer amazing health benefits but it is not a good choice for diabetics. Pineapple is a medium GI fruit. Foods with low GI (glycemic index) are considered best for diabetics. Carbs can also contribute to high blood sugar
Last updated on 16 May 2022
Foods to avoid include fried foods and other foods high in saturated fat/ trans fat, foods high in salt, sweets such as baked goods/ candy/ ice cream, beverages with added sugars such as juice/soda/sports or energy drinks.
Fast deep breathing, dry skin & mouth, flushed face, fruity odour, headache, muscle stiffness, extreme fatigue or lethargy, nausea & vomiting, abdomen pain, altered consciousness.
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